New Years Day Brunch with Deb Paquette
Paquette shares her approach to New Years Day brunch with a twist on tradition.
Read more (and get the recipe for Deb’s New Years Day Hushpuppy Bread Pudding) here.
Paquette shares her approach to New Years Day brunch with a twist on tradition.
Read more (and get the recipe for Deb’s New Years Day Hushpuppy Bread Pudding) here.
Date Night is a multipart road map for everyone who wants a nice evening out, but has no time to plan it.
Read more about Date Night at etc. here.
Green Hills is a bustling area known for mall and boutique shopping, as well as its traffic — but the culinary offerings should not be overlooked. This map covers a few of the top spots in the neighborhood.
Learn about 3 fabulous wine and menu pairing options you can enjoy on your next visit to etc. Watch the video here!
Click through here to watch Deb Paquette, the first female certified Executive Chef in Tennessee, talk about Etch and etc and share an easy recipe you can make at home!
Looking to enjoy a delicious meal in the Green Hills area? This list has you covered! Read more here.
If you’re looking for a place to easily make a reservation (or not) for your large group gathering, we’ve rounded up 18 spots to keep in mind! Read more here.
Nashville’s food scene is booming. There are new restaurants opening almost every week and long-time favorites that still deserve attention. While breakfast, brunch, and dinner typically steal the spotlight, everyone needs a bite to eat at lunch time, too.
Read more here.
Tenn 75 at etc. : Regular patrons know to check the menu at etc. to find the latest creative take on a classic cocktail from Bret Lyons, its general manager. This time, he is giving us the Tenn 75, a perfect summer sipper with the same basic structure as the time-honored French 75 but without its kick.
Read more here.