reservations / 615-988-0332 / 3790 bedford ave. nashville, tn 37215 / 
reservations / 615-988-0332
3790 bedford ave. nashville, tn 37215
At etc., (pronounced ‘et cetera’), award-winning chef Deb Paquette brings her adventurous Southern-meets-global cuisine to the warm neighborhood setting of Green Hills in Nashville. Considered the sister restaurant of Etch in downtown Nashville, etc.’s intimate venue offers 70 seats, a cocktail bar for a dozen drinkers and diners, plus an outdoor patio.
Deb Paquette is well known in Nashville where she’s lived and worked for the last thirty plus years. After graduating from the Culinary Institute of America, she became the first woman in Tennessee to qualify as a certified executive chef, and has since won countless awards and accolades. Deb now oversees the kitchens at Etch and etc. restaurants, offering her signature bright flavors and layered dishes to patrons seeking a unique Nashville dining experience.
monday – friday
11am – 2pm
starters
burrata
pasilla coffee cocoa sauce | masa whip | pickled raisin | candied pumpkin seeds | roasted carrot relish
bread and butter
grilled sourdough | butter duo of the day
zucchini
kale | bacon | caramelized onion | parmesan | roasted tomato | smoked lima bean purée
tempura cauliflower & oyster mushrooms
golden spice | lemon | red chili carrot sauce | feta cream
salads
butternut squash couscous
maple chili walnut sauce | fig chocolate brush | tortilla herb & raisin couscous | mole spiced cranberry | almond | greens | jicama | burnt orange vinaigrette | bleu cheese
add: chicken 5 | shrimp 7
korean bistro*
grilled korean steak | mushroom dumplings | black bean chili sauce | baked egg | carrot | cucumber | shiitake | greens | basil | mint | cilantro | soy lime vinaigrette |
green onion
soup & salad
arugula | parmesan | zucchini | cherry tomato | caper vinaigrette | red bell pepper essence | soup of the day
add: chicken 5 | shrimp 7
creole eggplant, shrimp & crawfish
mustard grilled eggplant | romaine | brussels | celery | muffaletta vinaigrette | smoked cauliflower remoulade | radish | cornbread croutons | red bell pepper sauce
mains
roasted cauliflower bowl
dukkah spiced cauliflower | tomato ginger salsa | lemon sumac dressing | avocado hilbeh | kale | yellow beet hummus | cashew hummus | farro | quinoa | mint | basil
add: chicken 5 | shrimp 7
curry vegetable pasta & curry eggroll
lemongrass coconut yellow curry sauce | linguine | eggroll | sprouts | carrot | broccoli | kale | cilantro | green onion | peanut whip | chili crisp
add: chicken 5 | add shrimp 7
pork ensalada enchilada
veggie enchilada | mole sauce | jack cheese | green salad with braised pork | pickled raisin | green onion | fennel | carrot | apple carraway vinaigrette
market fish*
broccoli sunflower pesto | tomato fresco salsa | pan fried risotto cake | mozzarella | green onion | smoked eggplant calabrian sauce
cornmeal fried catfish*
rhubarb pickled cherry chutney | banana korma yogurt | tamarind fig sauce | greens | mint | cilantro | sprouts | cashew vinaigrette
sandwiches
patty melt*
6 oz burger | gulf sauce | gruyere | caramelized onions | roasted portabella mushrooms | apple smoked bacon | poblano bread & butter pickle relish | toasted wheatberry bread
smoked turkey wrap
sage ginger goat cheese | pickled cranberry onion relish | butternut aioli | sunflower sprouts | arugula
smoked salmon blt
bacon | arugula | roasted roma tomato | jalapeño celery remoulade | avocado | toasted sourdough
fiery fried chicken toast
louisiana orange hot sauce | bleu cheese crumble | local apple | carrot slaw | pickled red onion | sourdough
add: bacon 3
*These items are cooked to order. Consuming raw or uncooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
monday – saturday
5pm – 9pm
starters
furikake fried green tomatoes
beet unagi cured catfish | cashew wasabi sauce | miso tofu aioli | tobiko caviar | chili oil
smoked salmon
cucumber | asparagus | pastrami dijon crema | amarillo potato | avocado hilbeh
lamb barbacoa
avocado verde | pickled raisin | cilantro | red onion | endive leaves | corn dust | smoked cocoa nibs
bread and butter
grilled sourdough | butter duo of the day
braised pork belly
masala grits | green mango relish | tamarind coconut jam | peanut crumble
flatbread
sheep feta | figs | italian sweet sausage | caramelized fennel | cherry balsamic drizzle | arugula
salads
parmesan and some
smoked lemon oil | tempura romaine | truffle dijon | pancetta crisp | black pepper | pink peppercorn
roasted cauliflower & grains
farro | quinoa | mint | cilantro | kale | lemon sumac dressing | tomato | avocado | yellow beet tahini sauce | green onion | feta | red bell harissa
maple chili walnut & butternut squash
greens | jicama | pickled raisin | orange | tortilla vinaigrette | passion fruit carrot sauce | cranberry | pumpkin seeds | bleu cheese
mains
chicken and chicken
smoked chicken mascarpone tart | caramelized onion | manchego | porcini seared chicken thigh | mushroom sherry sauce | arugula | shaved fennel | shallot vinaigrette
seared venison*
provencal lentils | farm broth | ricotta swiss brioche fritter | dijon golden beet sauce | balsamic red beet relish | broccoli
cornmeal catfish & masala shrimp
rhubarb pickled chutney | banana korma yogurt | tamarind fig gravy | ginger grits | frisée | endive | mint | cilantro | carrot | cashew vinaigrette
grilled pork loin*
hibiscus mole | sweet potato enchilada | peanut ginger pesto | queso blanco | coconut yogurt | kale | achiote vinaigrette
filet bruschetta*
confit mushroom duxelle butter | asparagus | broccoli | smoked white bean horseradish aioli | pepper gravy | red bell drizzle
grilled eggplant & carrot ginger tofu
wasabi cilantro miso sauce | sesame sushi rice | salad greens | cucumber | green onion | cilantro | mint | basil | fennel | red beet gochujang | sunflower mustard celery hummus
sides
roasted butternut
yellow curry sauce | peanut whip | chili crunch | green onion | cocoa toasted coconut
shaved brussels
maple walnut chili sauce | apple | sage butter | bacon
*These items are cooked to order. Consuming raw or uncooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
monday – friday
2pm – 4pm
bites
pork ensalada enchilada
veggie enchilada | mole sauce | jack cheese | green salad with braised pork | pickled raisin | green onion | fennel | carrot | apple carraway vinaigrette
smoked salmon blt
bacon | arugula | roasted roma tomato | jalapeño celery remoulade | avocado | toasted sourdough
korean bistro*
grilled korean steak | mushroom dumplings | black bean chili sauce | baked egg | carrot | cucumber | shiitake | greens | basil | mint | cilantro | soy lime vinaigrette |
green onion
bread and butter
grilled sourdough | butter duo of the day
soup & salad
arugula | parmesan | zucchini | cherry tomato | caper vinaigrette | red bell pepper essence | soup of the day
add: chicken 5 | shrimp 7
burrata
pasilla coffee cocoa sauce | masa whip | pickled raisin | candied pumpkin seeds | roasted carrot relish
patty melt*
6 oz burger | gulf sauce | gruyère | caramelized onions | roasted portabella mushroom | apple smoked bacon | poblano bread & butter pickle relish | toasted sourdough
tempura cauliflower & oyster mushrooms
golden spice | lemon | red chili carrot sauce | feta cream
desserts
chocolate malt cake
devil’s food cake, malted milk chocolate whip, dark chocolate glaze, pretzel crunch, salted caramel
cream cheese panna cotta
pumpkin spice cake, goat’s milk cajeta, roasted pineapple, candied pecans
ice cream and sorbet
selection changes daily
sunday only
10am – 2pm
starters
burrata
burrata | pasilla coffee cocoa spice | masa whip | pickled raisin | candied pumpkin seeds | roasted carrot relish
today’s soup
cup 4 | bowl 6
bread & butter
grilled dozen bakery sourdough | house made sweet & savory butter duo of the day
sausage bruschetta
roasted roma tomato | house-made italian sausage | grilled sourdough | arugula | fennel | parmesan |
caper olive oil vinaigrette
smoked salmon & fried avocado
cumin orange cream | corn tortilla | pumpkin seed cilantro smear
brunch cocktails
mimosa
prosecco | fresh squeezed orange juice
classic move
our own bloody mary mix | wheatley vodka
sides
four slices of bacon
chicken sausage
two eggs your way*
two fluffy pancakes
main course
roasted cauliflower grain bowl
farro & quinoa | sumac lemon dukkah dressing | avocado fenugreek sauce | kale | feta | mint | basil | cilantro | tomato ginger salsa | cashew & yellow beet hummus
add: egg* 2 | chicken 5 | shrimp 7
turkey & gruyere sammie
sourdough bread | gruyère cheese | bacon | arugula | fried pickled green tomato | celery leaf jalapeno mayo
korean bistro steak & fried mushroom dumpling salad*
baked egg | black bean chili sauce | cucmber | furikake carrot & zucchini | green onion | shiitake | greens | basil | mint | cilantro | soy lime vinaigrette
shrimp risotto & poached eggs*
pancetta seared shrimp | farro, fontina & mushroom risotto | confit garlic hollandaise | tomato almond relish | farm greens | vinaigrette
bedford omelette*
three eggs | muenster | swiss | confit spinach | caramelized onion | roasted red bell relish | french fries | zoodles | amarillo aioli | arugula
add: bacon 3 | house-made italian sausage 3 | shrimp 7 | smoked salmon 7
hot fried chicken
fluffy pancake | poached eggs | louisiana orange hot sauce | tahini agave black bean butter | pickled pear
sausage & potato egg cazuela*
chicken sausage | yellow beet dijon sauce | two potato hash | scrambled eggs | muenster | kale | celery | honey caraway vinaigrette
rhubarb jam stuffed french toast
whipped black pepper ricotta | ginger pasilla syrup | candied pumpkin seed | smoked butter | bacon crumble
add: egg* 2 | bacon 3
ensalada enchilada
veggie enchilada | mole sauce | jack cheese | smoked sour cream | greens with yellow beets | green onion |
fennel | tortilla orange vinaigrette
add: pulled pork 4 | chicken 5 | shrimp 7
*Our eggs are cooked to order. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
A 15% lbd tax is included in the price of all liquor and wine items.
dessert
chocolate malt cake
devil’s food cake, malted milk chocolate whip, dark chocolate glaze, pretzel crunch, salted caramel
cream cheese panna cotta
pumpkin spice cake, goat’s milk cajeta, roasted pineapple, candied pecans
apple and sesame tart
tahini frangipane, roasted apples, sesame streusel, burnt honey ice cream, apple butter, black currant purée
ice cream and sorbet
selection changes daily
cocktails
ol’ blue eyes
gentleman jack | cocchi di torino | angostura bitters | blueberries
snapdragon
wheatley vodka | strawberry purée | lemon juice | simple syrup | ginger beer | mint
pisco jalisco
cimarron reposado tequila | barsol quebranta pisco | agave syrup | lime juice | aquafaba
latitude 37
rittenhouse rye | amaro averna | wisdom & warter amontillado sherry | angostura & orange bitters
bird of paradise
beefeater gin | combier pamplemousse | grapefruit juice | lillet rouge | sparkling rosé | lemon peel
romancing the stone
el dictador 12yr rum | midori | lime juice | orgeat | lime wheel
salt of the earth
hendrick’s gin | chareau aloe liqueur | cucumber purée | lime juice | simple syrup | salt rim
monday – saturday
4pm – 6:30pm @ the bar
$4 drafts | $6 wines | $8 house cocktails
$4 drafts
$6 wines
$8 house cocktails
