the restaurant
At etc., (pronounced ‘et cetera’), award-winning chef Deb Paquette brings her adventurous globally influenced cuisine to the warm neighborhood setting of Green Hills in Nashville. Considered the sister restaurant of etch in downtown Nashville, etc.’s intimate venue offers 70 seats, a cocktail bar for a dozen drinkers and diners, plus an outdoor patio.
chef deb paquette
Deb Paquette is well known in Nashville where she’s lived and worked for the last thirty plus years. After graduating from the Culinary Institute of America, she became the first woman in Tennessee to qualify as a certified executive chef, and has since won countless awards and accolades. Deb now oversees the kitchens at etch and etc. restaurants, offering her signature bright flavors and layered dishes to patrons seeking a unique Nashville dining experience.
monday – friday
11am – 2pm
starters
bread and butter
grilled sourdough | butter duo of the day
fig & bacon flatbread
figs | caramelized onions | bacon | taleggio cheese | arugula | balsamic blueberries | cranberry habanero charred orange oil | pecans
baked feta
middle eastern tomato sauce | red bell pepper | currants | preserved lemon | olives | mint orange syrup | avocado fenugreek sauce | toasted focaccia
smoked salmon beignets*
creole vinaigrette | dijon creme fraiche
soup + salad
soup of the day
cup | bowl
garden cheese tortellini salad
greens | radicchio | broccoli | cauliflower | yellow beets | zucchini | truffle black garlic balsamic vinaigrette | tomatoes | green pea garlic crema | parmesan
three beet salad
red beet gochujang sauce | golden & chioggia beets | cucumber | sunflower sprouts | greens | brown butter apple vinaigrette | bacon | scallions | dijon crème fraîche
cantaloupe & berry salad
farm greens | lemongrass-yuzu vinaigrette | sunflower sprouts | basil | cilantro | chioggia beets | sugar peas | tamarind black bean sauce | sesame crumble
soup & salad
arugula | parmesan | zucchini | cherry tomato | caper vinaigrette | red bell pepper essence | soup of the day
sandwiches
smoked turkey wrap
hearts of palm | peruvian quinoa | avocado smash | red onion | bacon | arugula | corn salsa | sweet potato amarillo aioli
patty melt*
7 oz burger | gulf sauce | swiss | apple smoked bacon | caramelized onion | spicy roasted portobello mushroom | poblano pickle relish | whole wheat toast
italian veggie
calabrian grilled eggplant | tempura portobello mushroom | zucchini | walnut pepperoncini relish | arugula | provolone | smoked white bean sauce | sourdough
kashmir buttermilk fried chicken
coconut curry masala aioli | mango sambal slaw | peanut butter | open-faced sourdough
mains
southern cauliflower bowl
tofu pimento cheese | louisiana red beet sauce | kale | frisée | brown rice | pickled okra | green tomato vidalia vinaigrette | roasted cauliflower | hushpuppy spice
add: chicken 7 | shrimp 8 | market fish* mkt price
cornmeal fried catfish*
cauliflower remoulade | greens | red onion | pickled okra | creole celery vinaigrette | tomato red bell hot sauce | smoked white bean sauce
market fish*
corn tortilla | feta & jack cheese | pineapple ezme | green chili & charred orange sauce | farm greens | citrus oil | roasted carrot sour cream
lamb meatballs*
jack cheese stuffed masa cake | mole sauce | corn salsa | pickled raisin & pumpkin seeds | poblano essence
big thai vegetable curry bowl
coconut curry sauce | broccoli | carrots | bean sprouts | sugar peas | red lentil chili mash | greens | sunflower sprouts | ginger oil add: chicken 7 | shrimp 8 | market fish* mkt price
lunch pdf
*These items are cooked to order. Consuming raw or uncooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
monday – thursday
5pm – 9pm
friday – saturday
5pm – 10pm
starters
bread & butter
grilled sourdough | butter duo of the day
fig & bacon flatbread
figs | caramelized onions | bacon | taleggio cheese | arugula | balsamic blueberries | cranberry habanero charred orange oil | pecans
sesame cured salmon*
rice fritter | wasabi crema | tobiko caviar | cucumber yuzu broth | watermelon | jalapeno cilantro oil
baked feta
middle eastern tomato sauce | red bell | currants | olives | capers | preserved lemon | mint orange syrup | avocado fenugreek sauce | toasted focaccia
lamb meatballs*
mole roja | white chocolate masa whip | chimichurri
peruvian shrimp & amarillo potato*
avocado | hominy | cilantro | citrus vinaigrette | tomato | amarillo potatoes | tempura seaweed | smoked poblano sauce
soup + salad
soup of the day
cup | bowl
horseradish caesar
kale | romaine | radicchio | smoked lemon oil | horseradish parmesan aioli | dijon tempura crunchies | worcestershire whip
etc garden salad
farm greens | radicchio | truffle & black garlic white balsamic vinaigrette | tomato | cauliflower | yellow beets | broccoli | red chili flakes | mozzarella | smoked white bean sauce
cucumber & cantaloupe salad
frisée | farm greens | chioggia beets | green apple mirin brown butter vinaigrette | blueberries | mustard seeds l’orange | whipped poppy seed labna
mains
cocoa coffee venison*
plantain carrot relish | masa griddle cake | black bean mole | blackberry gastrique | sugar peas | ginger crema
cornmeal catfish & kashmir shrimp*
tamarind banana ginger jam | sweet potato curry sauce | bengali pineapple chutney | greens | citrus oil | smoked coconut yogurt
chemen seared pork tenderloin*
confit shiitakes | seared portobellos | roasted criminis | turkish scented chicken broth | kale | fennel | chickpea hummus | sesame broccoli | ezme relish | feta
latin eggplant & mushroom filo tart
smoked poblano sauce | roasted pickled beets | cashew sour cream | tomato mustard seed relish | corn nut roasted carrot | asparagus | frisée | pumpkin seed oil | truffle salt
grilled filet of beef*
bourbon rosemary hoisin butter | chinkiang ham hock demi glace | sesame aranacini | broccoli | lime bean cilantro sauce | carrot chili crisp
seared chicken breast
braised parmesan | porcini turnip broth | asparagus | kale | truffled pea stuffed brioche | carrot
sides
fried amarillo potato salad
cherry tomato | celery | pickled red onion
heirloom tomato
today’s creation
dinner PDF
*These items are cooked to order. Consuming raw or uncooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
monday – friday
2pm – 4pm
bites
bread and butter
grilled sourdough | butter duo of the day
garden cheese tortellini salad
greens | radicchio | broccoli | cauliflower | yellow beets | zucchini | tomatoes | green pea garlic crema | truffle black garlic balsamic vinaigrette | parmesanadd: chicken 7 | shrimp* 8
soup & salad
arugula | parmesan | zucchini | cherry tomato | caper vinaigrette | red bell pepper essence | soup of the day
fig & bacon flatbread
figs | caramelized onions | bacon | taleggio cheese | arugula | balsamic blueberries | cranberry habanero charred orange oil | pecans
baked feta
middle eastern tomato sauce | red bell pepper | currants | preserved lemon | olives | mint orange syrup | avocado fenugreek sauce | toasted focaccia
patty melt*
7 oz burger | gulf sauce | swiss | apple smoked bacon | caramelized onion | spicy roasted portobello mushroom | poblano pickle relish | whole wheat toast
southern california bowl
tofu pimento cheese | louisiana red beet sauce | kale | frisée | brown rice | pickled okra | green tomato vidalia vinaigrette | roasted cauliflower | hushpuppy spiceadd: chicken 7 | shrimp 8 | market fish* mkt price
smoked turkey wrap
hearts of palm | peruvian quinoa | avocado smash | red onion | bacon | arugula | corn salsa | sweet potato amarillo aioli
desserts
chocolate malt cake
devil’s food cake | malted milk chocolate whip | dark chocolate glaze | pretzel crunch | salted caramel
goat cheese panna cotta
lemon curd | blueberry compote | fresh blueberries | toasted pistachios | white chocolate whip
ice cream & sorbet
selection changes daily
mid-day pdf
sunday only
10am – 2pm
starters
burrata
pasilla coffee spice, masa whip, pickled raisins, candied pumpkin seeds, passion fruit sauce, cumin coriander oil
tempura eggplant
carrot ancho sauce, whipped ricotta, confit red onion, salsa verde cremosa, orange slices
bread & butter
grilled dozen bakery sourdough | house made sweet & savory butter duo of the day
sesame cured salmon
wasabi crema, yuzu cucumber water, jalapeno cilantro oil, fried rice cake, tobiko caviar
armenian smoked beef
yellow squash crudo, sumac smoked lemon oil, mint, basil, arugula, tahini beet sauce, feta, golden spiced chickpeas, rose infused pickled onions
eggs
korean beef & baked eggs*
seared marinated beef, broccoli, sprouts, cucumber, spinach, potato, sweet soy vinaigrette, black bean sauce, gochujang tofu sauce
chili spiced fried duck eggs*
tempura grits, black bean gravy, monterey jack cheese, ham relish, roasted red bell pepper sauce, cilantro
mushroom boursin omelete
three eggs, grilled yellow squash, confit red onion, spinach, dijon beets, pea pesto, zucchini crudo salad
shrimp farro fontina risotto*
poached eggs, sage buttered seared shrimp, garlic hollandaise, romesco sauce, farm greens, rosemary oil
italian vegetable strata
egg parmesan crusted, smoked white bean sauce, sage butter, broccoli pesto, zucchini crudo, roasted red bell sauce
not eggs
roasted cauliflower bowl
egyptian spiced cauliflower, kale, farro, quinoa, lemon sumac dressing, tomato ginger sauce, avocado sauce, yellow beet hummus, mint, basil
apple sesame galette
baked apples in a pastry crust, sesame crumble, cocoa fig mole, pasilla rum butter, rhubarb honey syrup
spicy fried chicken & waffle
carrot gluten-free waffle, louisiana orange hot sauce, tahini black bean butter, grilled marinated apples
smoked salmon blt
sourdough bread, bacon, arugula, marinated roma tomato, jalapeño celery remoulade, avocado sauce
butternut couscous salad
maple chili walnut sauce, fig cocoa brush, tortilla herb & raisin couscous, apples, beets, farm greens, celery, burnt orange vinaigrette, almonds, cranberries, blue cheese
sides
four slices of bacon
carrot cake waffle
(gluten-free)
two eggs your way*
bacon fat smashed potato
brunch pdf
*Our eggs are cooked to order. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
A 15% lbd tax is included in the price of all liquor and wine items.
dessert
chocolate malt cake
devil’s food cake | malted milk chocolate whip | dark chocolate glaze | pretzel crunch | salted caramel
goat cheese panna cotta
lemon curd | blueberry compote | fresh blueberries | toasted pistachios | white chocolate whip
warmed brown butter cake
vanilla bean crema, strawberry sauce, fresh strawberries, toasted almonds, strawberry buttermilk sherbet
ice cream & sorbet
selection changes daily
cocktails
tennessee capri
nelson bros. bourbon | aperol | strawberry | lemon | angostura bitters
pear of queens
wheatley vodka | pear purée | yuzu | st. germain | lemon | cinnamon maple syrup
harvest moon
woodford reserve rye | rothman & winter orchard peach | grapefruit | st. elizabeth’s allspice dram
the old man and the sea
diamond reserve light rum | combier pamplemousse rosé | lime | carpano antica
smoke signals
insólito añejo tequila | t. fladgate tawny port | benedictine | black walnut bitters | islay scotch
thirty seven ninety
bombay sapphire gin | st. germain | blood orange | lime | ginger ale
golden hour
château laubade signature armagnac | amaretto luxardo | honey | lime
salt of the earth
hendrick’s gin | cucumber | lime | chareau aloe liqueur | charcoal salt rim
lens flare
insólito reposado tequila | domaine de canton | montenegro | rhubarb bitters
monday – saturday
4pm – 6:30pm @ the bar
$5 drafts | $7 wines | $9 house cocktails
$5 drafts
$7 wines
$9 house cocktails
beverage images
beverage images 2
wine pdf
