etc. nye twitter (3)

 

ring in the new year at etc.!

join us for a special new year’s eve dinner before heading to your 2020 festivities! deb and her culinary team are putting together a delicious four-course prix fixe menu to commemorate the occasion. optional wine pairings are available to add to your dinner and we’ll have plenty of bubbly to toast the evening to. reservations will be accepted between 4-10pm; a credit card number is required to reserve your spot. there is a $50 cancellation fee per person in the event of a cancellation within less than 48hrs of the event.

the dinner is $80 per person, plus tax and gratuity. optional wine pairings are $30 per person. make your reservations online or call us at 615.988.0332.


starters
choice of one:

crispy thai pork belly : green mango serrano relish | lotus root chips | shrimp lemongrass broth

taleggio cheese : pickled apple pie | endive | candy garlic fig sauce | mustard seeds

smoked prime rib crudo : green olive and lentil kibbeh relish | bermuda onion | feta | preserved lemon | mustard oil

basmati mushroom bisque : green chili pistachio | smoked trout relish

 

starters
choice of one:

                     causa crab salad : amarillo potatoes | pea pesto | greens and things | leche de tigre sauce | fried chick peas  | carrot fresno oil

pastrami beets : bleu cheese | rye crumble | smoked apple |  pear vinaigrette | red leaf lettuce |  dijon crema

 

entrees
choice of one:

seared pork tenderloin : coffee masala rub | mango ginger sauce | cornmeal peanut pesto cake | smoked coconut red chili whip cream | kale | pumpkin seed dressing

seared scallops and brandade : black garlic aioli | spanish land and sea sauce | celery root and manchego gratin | carrot saffron truffle oil 

rutabaga : tortilla seared | red beet adobo | tofu lime queso | braised cactus verde | pumpkin pasilla sauce | sunflower sprouts salad | achiote vinaigrette | quinoa relish

grilled filet : potatoes and horseradish parmesan cream | warm brassica salad | beef jelly vinaigrette | candied pearl onions | red bell essence

lamb loin : golden raisin saffron butter | carrot dal sauce | madras charred carrots | cauliflower kashmir red beet sauce | puffed lotus root seeds | rice crackers

 

desserts
choice of one:

chocolate hazelnut torte : hazelnut cake | chocolate ganache | coffee cremeux | candied hazelnuts | morello cherry

lemon and white chocolate cheesecake : lemon cheesecake mousse | white chocolate feuilletine crunch | graham cracker shortbread | lemon curd

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